Ready in just 20 minutes this baked Garlic Parmesan Crusted Cod recipe makes perfectly flakey white fish with a crispy, seasoned crust. This restaurant quality recipes will be a new family favorite.

Parmesan Garlic Crumbed Fish Ingredients: 2 firm white fish fillets (about 5 oz / 150g each), skin off, at room temperature 2 tbsp dijon mustard (or substitute with mayo) Olive oil spray Salt and pepper Crumb Mixture 1/2 cup panko breadcrumbs 1 tbsp parsley, finely chopped (optional) 1/3 cup (30g) parmesan, finely grated 1 garlic clove, minced 1 tbsp olive oil Pinch of salt #Parmesan #Garlic #Crumbed #Fish

Parmesan Baked Cod—a recipe that brings a bit of gourmet flair to your table with minimal effort. Picture succulent cod fillets, tender and flaky, coated with a savory, crispy Parmesan crust. This dish is a delightful balance of light and rich, perfect for impressing guests or treating yourself to a special meal. It’s quick, easy, and oh-so-satisfying! Résumé of the Recipe: Parmesan Baked Cod is a perfect dish for those nights when you want something both delicious and nutritious. This…

Experience the perfect union of tender fish and a crispy panko crust with this easy and delicious mayonnaise panko-crusted fish recipe.

This incredibly flavorful and easy panko parmesan baked cod recipe is a great way to enjoy this mild, tender, and flakey white fish!

This baked lemon parmesan tilapia recipe is my go-to for a quick weeknight dinner or when I want to impress at a dinner party! Ready in just 20 minutes, it’s one of the easiest and most delicious tilapia recipes you can make.

Ready in just 20 minutes this baked Garlic Parmesan Crusted Cod recipe makes perfectly flakey white fish with a crispy, seasoned crust. This restaurant quality recipes will be a new family favorite.

This Quick Panko Parmesan Crusted Baked Cod is a total winner! It's crispy, flavorful, and ready in no time, making it perfect for a busy weeknight dinner that feels special!

This Crunchy Baked Cod with Parmesan Panko Crumbs is the perfect dinner to make for the whole family! The cod is dipped in buttermilk and then dredged in a mixture of parmesan cheese and panko breadcrumbs. It is then baked at high heat in the oven until it has a perfect crunchy crust! An easy recipe for a scrumptious meal on those busy weeknights!

Experience the perfect harmony of flavors in our Baked Flounder Recipe with Parmesan Crumbs, as delicate flounder is adorned with a golden, cheesy breadcrumb topping. Don’t miss out on more delectable recipes – click here to discover a world of divers inspirations