Baked falafel recipe canned chickpeas

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Craving a delicious and healthy Middle Eastern dish? You need to try this easy baked falafel recipe using canned chickpeas! These crispy and flavourful falafels are made with simple ingredients like canned chickpeas, fresh herbs, and spices, and they're baked instead of fried for a healthier twist. Perfect for a vegan wrap, pita sandwich, or salad topping, these oven-baked falafels are a great source of protein and can be made in 30 minutes. Try quick and easy baked falafels today! Canned Chickpea Falafel, Falafel With Canned Chickpeas, Baked Falafel Recipe, Chickpea Falafel, Vegan Falafel Recipe, Falafel Recipe Easy, Creamy Chicken Salad, Pita Sandwich, Vegan Wrap

Craving a delicious and healthy Middle Eastern dish? You need to try this easy baked falafel recipe using canned chickpeas! These crispy and flavourful falafels are made with simple ingredients like canned chickpeas, fresh herbs, and spices, and they're baked instead of fried for a healthier twist. Perfect for a vegan wrap, pita sandwich, or salad topping, these oven-baked falafels are a great source of protein and can be made in 30 minutes. Try quick and easy baked falafels today!

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This simple, homemade, vegan, falafel recipe made with canned chickpeas is easy to make and super delicious. Baked them oil-free in the oven, cook them crispy in the air fryer or pan fry them - you… More Falafel Recipe Oven Baked, Chickpea Falafel Vegan, Oven Falafel Recipe, Falafel Oven Baked, Easy Falafel Recipe Baked, Baked Falafel Recipe Canned Chickpeas, Best Falafel Recipe Homemade, Easy Falafel Recipe Canned Chickpeas, Falafel Air Fryer Recipe

This simple, homemade, vegan, falafel recipe made with canned chickpeas is easy to make and super delicious. Baked them oil-free in the oven, cook them crispy in the air fryer or pan fry them - you… More

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Orthodox Fasting Recipes, Homemade Falafel Recipe, Baked Falafel Recipe, Orthodox Fasting, Best Falafel, Homemade Falafel, How To Make Falafel, Baked Falafel, Fasting Recipes

Falafel are flavorful balls of ground chickpeas, herbs, and spices. In Middle Eastern cooking, they're typically fried, but here, I bake them for an easy homemade twist. Serve them in a pita wrap with all the fixings, or find more serving suggestions in the post above.

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