Greek cabbage rolls, or lahanodolmades, filled with zucchini, rice and herbs. Served plain or with an avgolemono sauce.

This stuffed cabbage rolls recipe is cabbage leaves filled with beef and rice, coated in a homemade tomato sauce and baked to perfection.

VEGSharing is caring!!! Asian Style Stuffed Cabbage Rolls. Crispy, crunchy, and fresh these stuffed cabbage rolls are a perfect bundle of delicious taste. Tender cabbage leaves are filled with perfectly seasoned veggie mix, crumbled tofu, and a spicy sauce mixture. They are just right for entertaining as well as lunch boxes and any time snacking....Read On →

"These are everything! Ultra flavorful, super fun to eat, impressive and way easier than they look!" says Rachel Maser, mom of four and founder/creator of the clean eating blog, Clean Food Crush®. "I love everything about Asian-Inspired foods, and wanted to give cabbage rolls a try at home." Please...

Chinese Steamed Cabbage Rolls, or known as 白菜捲, are a simple and healthy dish consists of cabbage leaves wrapped around savory filling, typically made with ground meat, vegetables, and aromatic seasonings.

Everybody knows the powerful benefits of cabbage, right? But the perspective of the same boring broth or steamed vegetable may not be very appealing (at least for us). Worry not! This quick round-u…

I kind of regret making these Vietnamese-Inspired Cabbage Rolls because now I'm ADDICTED and want to eat them all the time!

Discover the exquisite fusion of flavors in Air Fryer Asian cabbage rolls, a delightful culinary adventure awaits!"

Stuffed with potatoes and lemony couscous and drizzled with tomato sauce, these vegan cabbage rolls make a special entree. Get the recipe!

Vegan Savoy Cabbage Rolls are filled with so many goodness. They make a beautiful and delicious main with parsnip tahini purée for any holiday.