Soft and fluffy blueberry chiffon cake with layers of blueberry compote and blueberry whipped cream

Michelle Lu 🍡 on Instagram: "Back just in time for the holiday season with a chocolate version of my favourite Japanese strawberry shortcake 🍓🍰🫶🏻 This version is chocolate genoise soaked in espresso syrup topped w/ chocolate whipped cream and chocolate ganache! Perfect for chocolate lovers looking for a lighter alternative to a classic chocolate cake. Find the full recipe on my Samsung Food profile 🫶🏻 #baking #cottagecore #chocolatecake #bakewithme #holidaybaking #cakedecorating #cake…

cakes