What to do with leftover chipotle peppers in adobo sauce?

Find out which canned chiptole peppers in adobo are the best! Click here for my overall favorite plus the best gmo-free brand and GF brand.

Adobo Sauce is a rich, reddish brown, earthy flavored sauce synonymous with chipotle peppers. A traditional Mexican sauce made with ground ancho and guajillo chiles that has the consistency of a thick BBQ sauce, I’ll show you how to make it using simple pantry items and spices. This was originally used to flavor and preserve meats and is fantastic in so many Mexican and Tex Mex dishes. It’s mainly known as the sauce poured over chipotle peppers.

Chipotle sauce is an easy way to add smokiness, heat, and zesty flavor to tacos, fajitas and other recipes! You'll love this homemade version.

Keep a few cans of these chipotles in adobo around and you'll always have the option of making these 23 recipes -- so easy!

Leftover canned chipotles and their adobe sauce bring ton of flavor to soups, sauces, stews, meat and more in these 13 recipes.

Make this smoky, mildly spicy homemade easy adobo sauce for all your classic Mexican dishes. Made with simple pantry ingredients and spices.

A smoky perfectly punchy Mexican adobo sauce that's rich with toasted chiles and spices. Perfect for a grill marinade or drizzling over your tacos, or adding to the proteins you plan to fill your burritos with.

Chipotles in Adobo Sauce are essential for making many Latin dishes. It's fun and easy to make them at home. The flavor is so such better than canned.

This easy Chipotle Mayo recipe is the tastiest dipping sauce ever that works with just about everything! It takes just minutes to make!