These sweet apricot scones kissed with lemon are buttery and tender, and drizzled with a rich, creamy buttermilk glaze!

A classic flavour combination in light, American-style scones. Soak dried apricots to get them plump & juicy before using.

These Apricot Scones are perfect for summer afternoon teas.

This post contains affiliate links. According to the St. Louis Post-Dispatch, Apricot Scones are a menu favorite at The Barn, the restaurant on the grounds of the Thomas Sappington House Museum Complex in the county of Crestwood. Now, I have been to The Barn restaurant, and my experience was not a good one. However, I do love apricots, and I like a good scone, so I was willing to give these a try. The directions provided were unnecessarily tedious and long, so I updated them; I find the…

Apricot Scones are an utterly delicious treat with an irresistibly buttery, light, and flaky crumb. These teatime favorites, with a hint of almond and warm spice, are perfect for late summer tea, brunches, snacks, or coffee.

We've shared an apricot scone recipe on the blog before (Click HERE for our Apricot Scones with Apricot Honey Butter recipe) but this ...

With a flaky crust & creamy, buttery inside my with Apricot Pecan Scones with Apricot Honey Butter is a melt-in-your-mouth please sensation.

White Chocolate Apricot Scones - A delicious flavor combination in a moist and delicious scone! (This scone recipe is very versatile and can be used as the base for many other scone recipes and variations.)

Sweet almond paste and dried apricots shine in these apricot almond scones. Brush with cream, sprinkle with sugar, and bake until golden!