Baked Alaska — the flaming old-school classic of ice cream and meringue is back in this over-the-top recipe.

This flaming peppermint ice cream brownie cake will be the star of the show! Set the meringue frosting on fire by lighting Peppermint Schnapps!

For the holiday season, it was made with peppermint ice cream.

Learn how to master the Baked Alaska, an impressive, flaming dessert of meringue, ice cream and cake.

Q: What's sweet, frozen and yummy… and set on fire? A: Baked Alaska! Originally, the chef of New York’s Delmonico’s Restaurant created this show-stopping flaming dessert in 1867 to honor the United States acquisition of Alaska. Though the chef didn't invent the flambéed ice cream cake, Delmonico’s is credited for coining the name "Baked Alaska"…

Trying my hand at a cupcake baked Alaska... flambe! Here's the link to the recipe: www.sprinklebakes.com/2012/02/flaming-baked-alaska-cupcak...

A fantastic after dinner show stopper, this baked alaska recipe was featured on the second series of Baking Mad with Eric Lanlard on Channel 4.

Baked Alaska. Nikon D700, AFS 60/2.8 G Micro Flames are a funny thing – they don’t photograph well. Simply, yellow flame is bright because it contains a lot of incandescent little parti…

🇺🇸 Ingredients:CHOCOLATE ICE CREAM250ml heavy whipping cream50g cocoa powder Sweetened condensed milk to tasteGrated dark chocolate (optional)VANILLA ICE C...

You need this Neapolitan Pound Cake Baked Alaska in your life! It is piled high with fluffy toasted meringue and starts with a frozen pound cake. It couldn't be easier!