Crispy, pan-fried black pepper tofu and crunchy vegetables give you all the texture in a savory, peppery sauce - perfect for a healthy, vegan-friendly meal. {Vegan, Gluten-Free Adaptable}

Easy Vegan Black Pepper Tofu & Green Beans! Only 9 ingredients are needed for this healthy & gluten-free tofu stir fry.

This vegan Black Pepper Tofu recipe is a delicious tofu stir fry with crunchy red bell peppers and red onion smothered in a sweet, peppery sauce. Serve it over brown or white rice for an easy weeknight meal that's healthier and way better than takeout!

Really “meaty” tofu coated in a peppery, slightly sweet, and really savoury sauce served over rice and a side of sautéed vegetables. These pieces of tofu really go well over salads, in wraps, sandwiches, or even as is!

The best black pepper tofu (with cauliflower!) - this vegan sheet pan dinner with a delicious black pepper sauce can be made in just 30 minutes. Serve over steamed rice or your favorite grain for a quick and easy weeknight dinner.

Black pepper tofu is a stir fry made with crispy pan fried tofu & crunchy vegetables, cooked in a bold & spicy sauce with black pepper & soy.

This surprising dish from "Plenty" will become an instant classic in your kitchen.

30 minute black pepper tofu has all of the fiery, umami-qualities you love about classic takeout. Serve over rice for an easy, flavorful weeknight meal.