Black sesame seeds are a wonderful flavor addition to banana bread, adding a deep nutty flavor that is almost reminiscent of peanut butter

This Homemade Black Sesame Oat Milk gets an Asian spin with the addition of black sesame powder. With a few whole ingredients, you can get this delicious and nutritious "milk" on your table.

These black sesame brownies combine the fudgy-ness of brownies with the smoky flavor of black sesame seeds. They are the best treat!

Black sesame paste is an excellent ingredient for many sweets and desserts, as well as savoury dishes. This is a simple recipe for pure black sesame paste (or black tahini) and more classic East Asian versions that include two to three ingredients: unhulled black sesame seeds, a liquid sweetener and/or sesame oil.

Black Sesame Soup is a classic Chinese dessert soup that is served warm. It is surprisingly simple to make but complex and nutty in flavor. Serve at the end of the meal, as an afternoon snack, or even for breakfast. All you need are black sesame seeds, rice, honey, and water.

this black sesame milk is a nutrient and fiber rich drink that is not only healthy but almost addictively delicious

These delicious baked brownie mochis are chewy, crisp, and flavoured with nutty black sesame seeds. Bonus? They're made in one bowl.

These chewy Black Sesame Cookies are absolutely delicious. They’re rich and dense on the inside with a crunchy outer shell. The black sesame seeds give the cookies an unusual look—a dark, almost black inside and grey on the outside. Their distinctive nutty and fragrant flavor makes them perfectly irresistible. When you pull the cookies out of the oven, they’ll be a bit puffed and rounded on the top. As they cool, they will fall a bit and the tops will crack, which I think makes them look…

Black sesame is fragrant and chock full of health benefits and nutrients. Make this beautiful black sesame Japanese cheesecake. It will be an aesthetic gray color, beautiful, fluffy, and jiggly.

Do you love black sesame seeds? I am a huge fan of black-sesame-anything! When these little gems are slightly toasted, th...