A fabulously easy breakfast or brunch! Hollowed out sourdough filled with a creamy egg mixture creates sliceable egg and bread goodness- yum!

These loaded Croissant breakfast boats are so easy to make, you can add your favorite toppings and you can make ahead perfect for grab and go breakfast.

Toasted french bread covered fluffy egg, crispy bacon, and melted Sargento cheese make for a quick and easy breakfast solution for any day of the week!

This recipe is one of the easiest and most delicious ways to make brunch for the whole family. Breakfast doesn't get much easier than this simple recipe for a Breakfast Bread Boat. A loaf of

I love the holidays so much and one of the reasons is the fun "traditional" recipes we have each year! We have a breakfast we love to eat Christmas morning, a dinner we have the night before etc. I love the meal traditions. Recently we actually SWITCHED our regular traditional Christmas Eve meal for a

Banana Split Breakfast Bar Happy Sunday! Decided to make today a bit more special. Sunday's at home with family + friends are the best! Ingredients: bananas cut in half 1/2 cup Greek yogurt to each Almond slices Granola Dried coconut Blueberries Raspberries Blackberries Lily's chocolate chips Instructions: Split bananas in half carefully with a knife.

Taking the family camping this summer? Check out these camping recipes that will make your never want to go home.

Whether you're facing breakfast, lunch, or dinner, there's nothing like having a refrigerator full of delicious stuff already prepped and ready to go.

Nick Nesgoda | Breakfast Croissant Boats These are a super easy way to meal prep for breakfast during a busy week! Recipe for 4 boats • Cut the top… | Instagram

The original Baked Egg Boats! Delicious, fluffy quiche filling baked into a hollowed out baguette! It's simple, versatile breakfast perfection that can be taken on the go!