Glazed donuts drenched in a decadent vanilla custard and baked until puffy, topped with cinnamon, nutmeg and a bourbon caramel sauce.

The perfect recipe for leftover donuts, this Glazed Donut Bread Pudding is sweet, buttery and absolutely delicious! Serve it plain or with cream.

Don't pass up those day-old doughnuts in the grocery store. They make great bread pudding! Just about any kind of raised yeast doughnuts work except for jelly. Apple fritters are even good. I sometimes use a combination of cinnamon, glazed, sugared doughnuts and apple fritters for an interesting combination. You don't have to add any extra fat and very little (if any) extra sugar depending on taste.

Cake Donut Bread Pudding is a fun take on classic bread pudding using everyone's favorite breakfast treat perfect for brunch or dessert!

Donut Bread Pudding combines the flavor of your favorite glazed donut with the creamy texture of bread pudding for an easy-to-make, decadent dessert.

Kick your traditional bread pudding up a notch with the addition of glazed doughnuts! Doughnut Bread Pudding replaces french bread with glazed doughnuts for an over-the-top treat. Best of all, the doughnuts do not have to be fresh. Stale doughnuts work just as well as those right out of the box.

I like donuts (especially chocolate-iced and cream-filled donuts) but I rarely buy them, since I try not to keep sweets like that around my house—it’s just way too tempting! But I made this D…

Cake Donut Bread Pudding is a fun take on classic bread pudding using everyone's favorite breakfast treat perfect for brunch or dessert!

Krispy Kreme Bread Pudding features leftover donuts baked in a rich custard to make a delicious breakfast or brunch dessert! This easy recipe puts a homemade twist on classic doughnuts.

Get Cake Doughnut Bread Pudding Recipe from Food Network