Candy Smoked Salmon (Indian Candy) | A Sweet Delicious Organic Healthy & Nutritious Brined & Smoked Fish Recipe that Everyone will Enjoy!

This smoked salmon candy recipe is flavored packed with sweet and salty goodness. It also makes a great game day or party snack.

Sticky and sweet on the outside, juicy and smoky on the inside. These Candied Smoked Salmon Bites are the summer treat every cookout needs.

I love the flavour of smoked salmon, but when you do maple syrup candied salmon you get that smoke flavour with a harder, stickier exterior that sends your tastebuds flying. Candied smoked salmon takes a little bit of time as you need to brine it in a sweet marinade first, and then baste it every 30 minutes as you smoke it, but it sure is worth it. Stock around as I show you exactly how to do this candied salmon recipe.Typically you want to cook your salmon to 145 degrees internally, but…

Every year, I look forward to smoking the salmon that I’ve been catching on my annual fishing trip. This season, I’ve been experimenting with a candied smoke recipe and found this one to be excelle…

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A recipe for making smoked, candied salmon - salmon candy is heavily smoked salmon cured in sugar and salt, then brushed with maple syrup.

This smoked salmon candy was, at one time, a staple food while traveling away from home where cooking was difficult or near impossible.

This candied salmon recipe is cured in a salty brown sugar mix and then smoked for hours to create a sweet and savory dish.

A recipe for making smoked, candied salmon - salmon candy is heavily smoked salmon cured in sugar and salt, then brushed with maple syrup.