I have read on the Internet that you can't pressure can potato soup. Not really sure why but I think it would be an issue with quality for the sauce - like separation of the flour roux, or the milk. Regardless, I did read that you could can the base of your soup and thicken when served. No different than just canning potatoes or beef stew, right? That being said, I just couldn't find a recipe for soup base; so I combined and altered several recipes. Potato Soup Base Recipe: 8-10 lbs Idaho…

This is hands down my very favorite potato soup! It is the one I grew up eating, as it is the one my grandma (Nonny) always made. I love to have this on my shelf at the ready. If you don’t ca…

Canning potatoes is a great way to preserve an abundant harvest for long-term food storage. The shelf-stable jars are handy for quick additions to meals.

Pressure Canning Vegetable Soup: vegetables to grow in your garden, tools you need, ingredients, and instructions provided. I personally used store-bought ingredients for this batch, but I gave bot…

This canning recipe for loaded potato soup is so easy and delicious. It makes an awesome meal in a jar. Canning soups is a great thing about canning, you can take the soups anywhere and they are always ready to eat on your shelves. This recipe is so flavorful and so much better than a canned soup from the grocery store. So much healthier! No preservatives and you control what you put in the jar. When this soup comes out of the jar it is just like it was cooked on the stove!

Canned potatoes can be baked, fried, boiled, and even turned into soup. And for some reason, potatoes are more delicious after canning than in some fresh potato recipes turn out! And adding herbs a…

Pressure Canning Potato Soup goes from the Kettle to the Jar in no time. Remember we Can Not use Dairy when Pressure Canning! The Pressure Canning How to of this delightful soup is here! So to Pressure Canning Quart/Pints Jars of Potato Soup get your supplies and ingredients and let us get started. First let us talk about why we do not add thickener's to our soups in general. Adding flour or other thickening agents to a canned soup prevents heat from penetrating to the center of the jar…

I love growing my own potatoes. This is my second year doing it, and it is fairly easy to do (except for digging them up). And they are guaranteed organic! We had a fairly good potato harvest this …

This is hands down my very favorite potato soup! It is the one I grew up eating, as it is the one my grandma (Nonny) always made. I love to have this on my shelf at the ready. If you don’t ca…

Home-canned soups has got to be one of the best ‘pantry meals’ you can make for yourself. Here I go into what to harvest from your garden, tools you need, ingredients, and step by step …