Holiday Recipes: The Perfect Bison Roast. This classic dish is elevated by bison; tender and flavourful. Add your favourite Christmas side dishes to make this roast the perfect holiday meal.

New Recipe! And this is by far one of my favorite, most unusual recipes. I’m ashamed to admit it, but even though I’ve been in Alaska for one year I haven’t yet tasted all of the native Alaska cuis…

Juicy and tender might not be the first words that come to mind with an elk roast. But, after trying this recipe, they will be!

The most flavorful, juicy, and perfectly tender venison roast made in the slow cooker with potatoes, carrots, and an insanely delicious gravy that thickens while the roast cooks. Fresh herbs and red wine add rich flavor, creating a roast that the whole family will love!

The house smelled divine as the caribou slow roasted the day away… :: METHOD Season meat with salt and pepper then sear all sides in hot avocado oil. Set your crock-pot on high then add red w…

A simplistic method using minimal spices and ingredients to guarantee utmost flavor of our prized Alaskan moose roasts; prime rib style, that is! Servings: (8-10) Prep: 5 Mins. Roast: 1 Hr. 20 Mins. INGREDIENTS 4 lb. boneless moose roast (tied with kitchen string) 6 fresh medium garlic cloves, sliced in half Canola oil (sufficient amount to rub entire exterior of roast prior to seasoning) Fresh ground black pepper (we like to use a lot!) Kosher salt (a fairly nice dusting) METHOD Remove…

A simple elk roast recipe where you reverse sear it by roasting or smoking the meat slowly, then finishing with high heat.

This hearty caribou stew with carrots, celery, onion, potatoes, and diced tomatoes, seasoned with oregano and thyme, cooks all day in the slow cooker.

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Warning: This post contains pictures of raw meat. hee hee I've had some ask me how I cook all this moose meat God blessed us with this ...