This Cassava Cake with Macapuno is a rich and delicious Filipino dessert that combines the earthy flavor of grated cassava with the sweet, coconut-infused topping. With a creamy base, a hint of sweetness, and the unique texture of macapuno, this cake is perfect for any special occasion or as a delightful treat to enjoy with family and friends. #CassavaCake #FilipinoDessert #MacapunoCake #CoconutCake #SweetDesserts #TropicalDesserts #Cassava

Discover the versatile charm of cassava, a root vegetable rich in carbohydrates and nutrients, celebrated across the Philippines, Asia, Africa, and Latin America. This essential food source forms the heart of the Filipino yucca cake, a delectable delight that fuses nutrition with indulgence. Experience the wonder of cassava as it transforms into a treat that satisfies your sweet cravings while offering a wealth of nutrients. This fusion of health and taste sets the Filipino cassava cake…

This is a recipe for creamy cassava cake.

This Cassava Cake is heavenly delicious, its cheesy and slightly sweet. You gotta try this Cassava cake ala Don Benito's with Macapuno and sprinkle lots of cheese on top.

This Cassava Cake is a favorite Filipino dessert recipe that is so rich, creamy, custard-like, and coconutty with a little texture from the grated cassava. It's a sweet and delicious treat during parties or any occasion. Check this out!

Filipino moist cake made from grated cassava.

Cassava cake is a Filipino delicacy made of grated cassava/tapioca, coconut milk and condensed milk. Having cassava readily available in markets in the Philippines, this is one of the most common d…

This is a classic Filipino dessert enjoyed year round. I hope you enjoy it! Most of the ingredients can be found in an oriental store near you.

Here's our simple and delicious Cassava Cake recipe. It is made from freshly grated cassava, coconut milk, eggs, and butter, then topped with condensed milk and grated cheese.