Chicken Marengo is a dish my grandfather used to make. It's a hearty and bright one-pot dish, full of mushrooms, tomatoes, garlic & white wine. It's sure to be a comfort favorite!

A little bit French and a little bit Italian, delicious chicken Marengo dates back to Napoleon times. The easy recipe is just as delicious today, with mushrooms, tomatoes, and a savory sauce.

Time: 30 minutesYield: 4 servingsGet full recipe 👇🏻http://cooking.nytimes.com/recipes/1018865-chicken-marengoINGREDIENTS1 chicken, 3 pounds, cut into serving piecesSalt to taste, if desiredFreshly ground pepper to taste2 tablespoons butter2 tablespoons olive oil1½ cups thinly sliced mushrooms, about 1/2 pound½ cup finely chopped onion½ teaspoon finely minced garlic1 bay leaf2 sprigs fresh thyme or 1/2 teaspoon dried½ cup dry white…

Chicken Marengo is a classic French dish named after the Battle of Marengo, a victory for Napoleon’s French troops in 1800. This saucy one-pot dish is a tasty combination of chicken thighs bra…

A once-popular dish, Chicken Marengo, used to be the trendy dinner option across Europe. Why not relieve history with this classic, super varied chicken

Chicken Marengo is a French-inspired recipe with golden pan-seared chicken breasts topped with juicy tomatoes and mushrooms. It’s saucy, a little spicy,...

The Delia Smith Chicken Marengo recipe is a delightful dish made with ingredients like olive oil, mushrooms, chicken legs, garlic and herb passata, and black kalamata olives. This recipe takes approximately 60 minutes to prepare and serves 4.

This Chicken Marengo is a flavorful, protein-packed dish that’s perfect for satisfying hungry appetites any night of the week. A historic recipe enjoyed by Napoleon himself! Pop over to my site for this easy one pot dinner recipe!

Chicken Marengo recipe. Chicken pieces with vegetables, brandy, dry white wine, and herbs baked in skillet. Reach of ingredients and vitamins!

This skillet chicken recipe was named after Napoleon's victorious battle of Marengo. This version is made with a delicious tomato-based sauce.