Homemade stock is easy to make, delicious, and nourishing and it's a great way to use leftover bones and vegetable scraps and aromatics. This recipe is customizable so you can use what you have at home.

This chicken stock recipe was a staple in my home growing up. I remember my mom making chicken stock on the stove every weekend, all winter long. Use it as the base of soups, stews, gravies, or sauces, or sip it plain for a nourishing, savory treat.

We make large batches of this homemade chicken stock regularly and store it in freezer-safe containers for future use. It's a staple in our

How to make Homemade Chicken Stock using leftover roasted chicken bones from Serena Bakes Simply From Scratch.

Chicken Stock is incredibly easy to prepare using simple ingredients like leftover vegetable scraps, fresh herbs, and chicken bones (with or without meat). Versatile and delicious, learn how to make homemade chicken stock right at home, and enjoy in all your favorite soups, stews, or rice dishes.

A good homemade Chicken Stock will boost the depth of flavor of any recipe, and this easy recipe can be made on the stovetop or Instant Pot.

Making chicken stock from bones is quick & easy, especially when you make rotisserie chicken stock from a leftover chicken carcass.

Selecting the right spices for chicken soup can be tricky. Balancing flavors without overwhelming the dish is often difficult. You might not know which spices to choose for the best taste. Our site offers clear, actionable tips for using spices for chicken soup. You’ll find simple guidance to enhance your soup’s flavor effectively. Save this pin to quickly access our expert advice on spices for chicken soup.

Try this easy homemade chicken stock recipe, which makes a great base for soups and other dishes. Simple process with 5 minutes prep time!

What else can you make from chicken stock aside from soups and stews? Here are 15 easy and delicious recipes you can follow using chicken stock! #chickenstock #dinnerrecipes