Chili Crisp is for the people who love a spicy chili oil but want even more texture and crunch! I love how Chili Crisp has the spicy, tingly, aromatic flavors of chili oil but is addictively crunchy with fried garlics and shallots! (Makes about 3 cups; 1 tbsp per serving)

This easy chili crisp oil can be made in just a few minutes! It's an easy way to add a spicy flavor to your favorite dishes!

Steeped orange peel, ginger, cinnamon, star anise and more make this chili crisp uniquely spicy and sweet with an unparalleled crunch factor.

Spicy Chili Crisp is a fiery, crunchy condiment that elevates any dish with a perfect balance of heat, flavor, and texture. Made with a combination of dried chili flakes, aromatic Sichuan peppercorns, garlic, and ginger, this homemade chili crisp is ideal for topping rice bowls, noodles, dumplings, or even fried eggs. This versatile sauce has become a favorite in kitchens worldwide, adding an irresistible zing to both simple and complex dishes.

This golden brown chicken is laced with sweet and fiery, chili crisp-spiked teriyaki sauce! Each bite delivers the perfect balance of sweet and heat, with hints of garlic, onion, and chilies in every bite.

7-Minute homemade Easy Chili Crisp recipe, packed with flavor, that tastes delicious over rice dishes, noodles, toasts and more! Budget-friendly.

Incredibly easy homemade Chili Crisp will elevate your meals with a spicy burst of flavor and the BEST crunchy texture! Vegan and Gluten-free.

This Crispy Chili Oil is an easy to make condiment that can be served in so many ways. Chili crisp is a spicy chili crunch that takes 10mins!

A close up image shows red pepper flakes, sliced garlic and oil in a wooden spoon.

To make chili crisp that's super simple (and super crunchy), strip it down to the most fundamental ingredients.