Sesame seed balls is a favorite Chinese dessert. It's a dough of balls with red bean paste filling coated, with sesame seeds and deep fried.

Sesame balls, also known as Jian Dui (煎堆) or Ma Tuan (麻团) in Chinese, are a traditional Chinese dessert.

Make these Air Fryer Chinese Sesame Balls this Lunar New Year, featuring crispy golden exterior, chewy mochi-like dough, and a sweet filling!

Whenever I had yum cha (or Chinese dim sum) with my family, one of my favourites is sesame balls! Never thought I would learn or kno...

Chinese fried Sesame Balls are a popular dim sum item. Try our authentic, extensively tested recipe, and make them with either lotus or red bean paste.

A tweak of Chinese sesame balls, cubes of cheese replace the traditional sweet red bean filling. The cheese softens during frying and is perfectly gooey when served.

Sesame balls, also known as Jian Dui (煎堆) or Ma Tuan (麻团) in Chinese, are a popular and traditional Chinese dessert.

These cute smiling sesame balls are popular Chinese New Year snacks. They are slightly sweet, crisp on the outside like a cookie, and soft inside like a cake. All the tips you need to make sure the balls crack open and smile at you.

Authentic Sesame Balls filled with sweet red bean paste and deep fried into crispy goods. They're easy to make and taste absolutely delicious and flavourful.

A wonderful, simple, and quick snack to make right at home: this popular Jian Dui recipe is probably the easiest delicious fried food you will ever make!