The cheese! The bacon! Seriously though, this cheese and bacon cob loaf dip is party food at its best. It's a huge hit with our family and friends at every party we bring it to.

This white cob bread is made with a few simple ingredients. This homemade English white bread is crusty on the outside and soft on the inside.

This white cob loaf is made with simple ingredients and no tin is required as it is shaped by hand. A great first bread recipe for beginners!

A simple cob loaf recipe - the perfect bread for sandwiches or of course, using in a stuffed cob loaf!

If you are a novice baker you can use this recipe to make a basic loaf in a tin, although the quantities here provide more dough than you would need to make a tin loaf. Makes: 1 loaf Prep: 3 hours Bake: 30 minutesIngredients • 500g strong white bread flour, plus extra for dusting • 10g salt • 10g instant yeast • 30g unsalted butter, softened • 320ml cool water • Olive oil for kneadingMethod1. Tip the flour into a large mixing bowl and then add the salt and yeast, making sure they are placed…

Olive and Parmesan Cob Loaf is a delicious crusty loaf dusted with semolina. The perfect accompaniment to soup or Italian food.

We've combined garlic bread and a cob loaf to bring you this crowd-pleasing favourite.

Cob loaf is a simple white bread recipe that’s perfect for beginners to make. It tastes great as a bread bowl for dip, or spread with butter and made into sandwiches. Enjoy the process of making this crusty bread by hand.

They'll never forget this cheese and bacon cob loaf recipe! Crusty bread filled with a warm, cheesy dip - it's the ultimate crowd-pleaser.

A quick and easy no-knead, easy cheesy chilli cob that once you've made you'll be hooked as it's so delicious.