Canada’s famous butter tarts filled with that signature drippy, gooey, buttery syrup made easier with refrigerated pie crust pastry dough.

This Canadian Butter Tart is the best butter tart recipe you'll ever find because it's an easy butter tart with a delicious gooey filling. It has an easy filling that can be made in under 20 minutes with store-bought tart shells (or homemade no fail pastry). And if you like butter tarts without raisins, there is a pecan butter tart option too!

Discover recipes, home ideas, style inspiration and other ideas to try.

Butter Tarts are a classic Canadian dessert with a rich filling made of butter, brown sugar, eggs, vanilla, and raisins.

I have seen a lot of fairly elaborate recipes for making these super rich ooey gooey butter tarts but I use this one partly because of its simplicity (and mostly for its amazing flavor). If you've. never had this Canadian classic before, the best way I can describe it is that it's similar to a pecan pie, minus the pecans.

Easy Classic Butter Tarts is made using individual sized flaky pie crusts filled with a buttery, sweet, caramelized filling; a tasty dessert!

Easy Butter Tarts are kind of an oxymoron. All butter tarts can be very easy, so if you are looking for a last-minute baking idea grab...

This traditional Canadian butter tarts recipe is so buttery and delicious, you won't be able to stop at just one. Made with raisins or without, these are the best butter tarts I've ever tasted

Butter Tarts - Craving something sweet and tired of just cookies? Butter Tarts are one of the most popular desserts worldwide. It's a perfect solution for pastry lovers who also adore pecans or raisins. Especially

Homemade Butter Tarts are a classic Canadian dessert popular around the holidays. Rich gooey filling in a buttery shell, baked until golden!