Parmigiana di melanzane (eggplant parmigiana recipe). A traditional and authentic recipe made with eggplant, mozzarella, tomato sauce..

My eggplant parmesan recipe will be the one you use over and over again. The extra prep step is so worth it; many say they will never make it any other way!

Eggplant Parmesan made with sliced, breaded and fried eggplant layered with your favorite tomato sauce and shredded mozzarella cheese. #meatless #eggplantparm

Eggplant parmigiana (parmigiana di melanzane) or eggplant parmesan is a classic Italian dish filled with layers of eggplant, sugo and cheese!

Fried eggplant is layered with homemade red sauce and two types of cheese—mozzarella and Pecorino Romano—in this family recipe from SAVEUR editor-in-chief Stacy Adimando.

Learn how to make the best eggplant parmesan! This tried and true classic version can either be fried or baked depending on your preference.

Eggplant Parmesan or Melanzane alla Parmigiana is a tasty Italian vegetarian meal. Fried eggplants baked with tomato and three types of cheese.

Try this irresistible authentic Eggplant Parmigiana made with layers of fried eggplants, tomato sauce, and cheese it provides a mouthwatering experience you won't forget.

Whether you're taking a break from meat or don't eat meat at all, this Olive Garden copycat eggplant parmigiana is the ultimate comfort food!

Classic Italian baked Eggplant Parmesan made with eggplants, tomato sauce, and cheese. It's time for some real vegetarian comfort food!