Egyptian desserts are so incredible that even Cleopatra would have approved! From pudding to baklava to butter cookies, end your meal with a taste of Egypt!

Learn how to make an easy version of classic Kahk Cookies for the perfect dessert to celebrate Eid and all your favorite holidays!

Find a collection of easy Egyptian and Middle Eastern recipes from main courses, to snacks, and desserts for all your needs!

Egyptian Ghorayebah or Ghreybeh Cookies - 3 ingredients and very easy to put together. These cookies have a rich buttery taste and a shortbread like texture

Kunafa with Cream is an easy Arabic dessert, usually served during the month of Ramadan and made by layering crispy pastry and thick cream on top of each other, and drizzled with sweet syrup.

These are the best traditional and easy Egyptian desserts for parties or special occasions. This recipes for Harissa has a special place in my heart and I am sure you will love it.

Traditional holiday cookies that are rich, stuffed with jam and dipped in chocolate. Sprinkle some nuts on the top and they will be irresistible.

Kahk are round, buttery Eid cookies dusted with powdered sugar and stuffed with the most delicious filling ever!

This is an easy way to make ghorayeba – an Egyptian butter cookie that’s usually made for special occasions like Eid. They’re so delicate and just melt in your mouth. I don…

Kahk Cookies, also known as Eid Cookies, are a staple treat to mark the end of Ramadan. Rich and buttery, they’re similar in taste and texture to Mexican Wedding Cookies or Snowball Cookies and come in a wide variety of flavors to satisfy every sweet tooth. Typically a little tedious to make, our Kahk recipe...