Elk stroganoff blends the rich, robust taste of elk meat with a luxuriously creamy sauce, delivering a dish with great flavor that's both hearty and satisfying. The savory sour cream sauce infused with mushrooms and onions has great flavor and perfectly complements the tender elk meat. This gourmet twist on a classic comfort food is the perfect recipe for lean elk roasts!

Venison Stroganoff is a hearty and satisfying dish that warms your soul on a cold winter day. It is the perfect balance of flavors.

This ground elk stroganoff is a delicious homemade comfort food recipe made with fresh ingredients. It's an easy ground elk recipe!

Are you looking for dinner inspiration? Here are a ton of awesome recipes using egg noodles to inspire you and your dinner menu.

Company Beef is an easy stew beef recipe that uses 5 ingredients and is made with ginger ale and onion soup packet and tastes great served over egg noodles.

Ground Venison Stroganoff Recipe 🍲🦌 Ingredients: 1 lb ground venison 🦌 1 medium onion, diced 🧅 2 cloves garlic, minced 🧄 1 cup mushrooms, sliced 🍄 2...

A twist on a classic beef stroganoff recipe using ground venison and quality craft beer. This dinner comes is delicious over egg noodles.

HOMEMADE BEEF STROGANOFF

Ingredients 2 pounds ground elk (or beef) ½ teaspoon salt ½ teaspoon ground black pepper 4 ounces butter 1 white onion- diced 2 cups beef broth ⅓ cup sour cream ⅓ cup white wine salt and ground black pepper to taste 3 cups egg noodles- cooked per the brand’s directions Directions Add butter, elk, and onion to a skillet. Brown meat over medium heat, drain excess fat… Read More »