This old-fashioned fool-proof double pie crust recipe made with shortening is the very, very best!

If you don't have time for a scratch pie crust, we've got a few tricks and tips for delicious and beautiful homemade store-bought pie crusts!

Frozen pie crusts are a convenient and time-saving option for anyone looking to whip up a delicious pie quickly. Whether you’re a seasoned baker or just starting out, using a frozen pie crust can streamline the pie-making process. Here’s a step-by-step guide to help you make the most of your frozen pie crust. Contents1 How ... Read more

9 Things You Can Make With Store-Bought Pie Crust (Besides Pie) | Have a ready-made pie crust in your fridge or freezer? You have the makings of a lot of tasty options—and not just dessert. Follow these pie crust recipes from pie crust cookies, tasty crackers, to easy samosas. #realsimple #holidayrecipes #holidayideas #holidayfoods #howtocook #recipehack

Discover the secret to effortless baking with our guide on how to use frozen pie crust. From prepping to baking, learn how to achieve homemade taste with the convenience of a ready-made pie crust.

Erin Jeanne McDowell on Instagram: “Par-baking is largely a misunderstood part of the pie process. The term refers to partially baking the crust of a pie that will later be…”

I picked up premade frozen pie crusts from Pillsbury, Giant Eagle, and Marie Callender's to find the best store-bought pie crust.

Premade pie crusts help make baking much faster and easier. Frozen crusts can be stored in the freezer for up to two months, so baking a pie is a matter of defrosting, filling and cooking. Depending on what you're baking, you can fully or partially prebake the crust or simply fill and bake.

And not an apple pie in sight.

It’s sturdy and stunning.