Easy Hershey's Perfectly Chocolate Frosting Recipe only requires 5 ingredients, is made in one bowl, and no electric mixer is needed!

Homemade Chocolate Frosting is luscious It has a rich chocolate flavor, and a soft texture. This may be the easiest chocolate frosting to make from scratch.

This Hershey's chocolate frosting is made with butter, cocoa powder, confectioners' sugar, milk, espresso, and vanilla. Rich and creamy.

This old-fashioned Hershey's frosting recipe can be adjusted based on the chocolate intensity level you prefer. Use 1/3 cup of cocoa for light flavor, 1/2 cup for medium flavor (what we used below), and 3/4 cup for dark chocolate flavor.

A deep chocolate 2 layer cake with chocolate frosting.

Enough for one cake

A vintage clipped recipe from Hershey's for a Five Minute Chocolate Frosting. Make this frosting with butter, Hershey's Cocoa, confectioners' sugar, milk, and vanilla.

This amazing chocolate frosting recipe is the best way to make your cake or cupcakes stand out from the crowd. It's easy to make, creamy and delicious.

With only five ingredients and five minutes of your time, you can make delicious “Perfectly Chocolate” Chocolate Frosting packed with just the right amount of HERSHEY’S Cocoa. This quick and easy homemade chocolate frosting recipe is a great one to dive into with your little ones, and once it’s ready, the whole family can enjoy a frosted chocolate treat of your choosing. Easily spread this soft chocolate icing on cakes, cupcakes, brownies or dessert bars. We recommend a pairing with the…

An honest, in-depth review of Hershey's classic chocolate cake recipe — and a few tips for making it at home.