Sivan's Kitchen on Instagram: "Ok friends, easiest and most delicious cookie EVER ❣️ VEGAN ✅ GLUTEN FREE ✅ Tahini-coconut cookies made with clean and simple ingredients, anyone can make these. Yields about 18 cookies Ingredients : 1 full cup of almond flour 1/2 cup of sesame paste/tahini 1/2 cup of finely shredded coconut 1/2 tsp. baking soda 1/3 cup maple syrup 1 tsp. vanilla extract For rolling the cookies, you’ll need about 1/2 cup of sesame seeds and 1/2 cup of shredded coconut

Simple ingredients come together to form this incredible dessert. This almond-flavored cookie is topped with a sweet honey and butter mixture, creating an incredible treat.

Struggling to find a cookie recipe that satisfies your sweet tooth without the guilt? Our Healthy Honey Almond Cookies recipe offers a deliciously nutritious twist on a classic treat, complete with annotations to ensure perfect batches every time. Save this pin to keep these handy tips and tricks aligned with your baking interests at your fingertips!

SOFT N CHEWY HONEY ALMOND COOKIES (GF, DF)

Whether you’ve got a sweetie or are just looking for a little something sweet, these festive jam-filled cookies will do the trick.

This recipe elevates the flavor of classic oatmeal scotchies with a surprisingly savory ingredient: white miso. The miso provides a nutty, salty, umami-ness that balances out the assertive sweetness of the butterscotch chips. The cookies are soft, chewy, and very snackable!

A classic Honey Almond Slice recipe with the sweetness of honey and the crunch of golden flaked almonds. Just 10 minutes prep time!

These honey cookies are thick, soft, and chewy, with a kick of cinnamon overlaying notes of honey sweetness. Adapted from a beloved children's book and easy to make (no chilling required!), they will quickly become a family favorite!

These soft and chewy honey cookies are the ultimate cookie for honey lovers. It is easy to make and has a deep honey flavor,

Almond croissant cookies that look and taste like an almond croissant! Flaky almond cookies with an almond paste frangipane center.