How to make the best Sambal Belacan, a favourite spicy and savoury condiment in Singapore, Malaysia and Indonesia.

Sambal Oelek aka Sambal Ulek. A delicious spicy chili sauce made with chilies, onion, shallots, garlic, tomatoes and oil.

Sambal is the chili paste widely popular in Malaysia. We put sambal on top of nasi lemak, mee goreng, prawn mee, and stir dry a variety of spicy dishes.

This is the ONLY recipe you need to make perfect spicy-sweet sambal sauce for Nasi Lemak.

Here's how to make Indonesian sambal balado with jalapeno peppers and 3 other ingredients - oil, garlic, and salt. Easy, inexpensive sambal balado recipe.

Merhaba From Türkiye 👋 First, I'd like to thank you for visiting my blog. Please come back, again and again, to check up on anything beyond Indonesian or Turkish food or something sweet you might love. Your comments and emails brighten my days and make this simple blog thing worthwhile 😍💛 And make sure you subscribe to my Youtube channel and turn on the bell sign to get more video recipes. Sambal terasi Sambal is a staple condiment in most İndonesian cuisine. Almost all İndonesian food…

Elevate your culinary experience with the vibrant flavors of Sambal Matah Bali! 🌶️🍋 This traditional Indonesian spicy sauce, renowned in Bali, is unlike any other "sambal." Unlike its counterparts, Sambal Matah is a delightful medley of thinly sliced spices, delivering a refreshing, citrusy kick. 🌿✨ Experience the raw essence of flavor with this simple yet sensational dish! #SambalMatahMagic #IndonesianFlavors #SpicyCitrusBlend #CulinaryAdventure

Discover the milder side of Indonesian spice with Sambal Tomat! 🍅🌶️ Perfect for those seeking a flavorful kick without the intense heat. Incorporating tomatoes, it offers a sweet and spicy taste with a hint of umami. Enjoy it raw or fried for a delightful culinary experience. Ideal for spice enthusiasts exploring new flavors! #SambalTomat #MildSpice #IndonesianCuisine 🇮🇩

The variety of traditional Malaysian recipes is one of the reasons that it is such a popular cuisine. Having rice as a staple food may sound boring, but this

Spicy anchovies, or sambal ikan bilis, are a popular dish in Malaysia. If you like spicy food, you simply have to try this dish!