Ever wondered what the Iranian cuisine has to offer? Let me visually guide you through the most delicious, classic and extraordinary Persian delicacies that you should try if you have the chance to.

koofteh tabrizi is one of the traditional dishes of Iran, which is prepared from a combination of rice, meat ,vegetables, is the size of a tennis racket.

Qorma zabzi its iranian dish with mixed vegetables leaves and meat stew it should cook long and serve with Saffron rice

Discover the rich flavors of Iran with these 15 authentic recipes. Perfect for your next meal! #IranianFood #PersianCuisine #TraditionalRecipes

It dates back to hundreds of years ago when Iranians made this food called Dizi. The reason for such naming is that people traditionally cooked and served it in small stone dishes called Dizi. It's the name of the container. Iranian traditional places still use these stone dishes for this food.

#Gormesabzi or vegetable stew is here! See the other 9 Persian dishes just here👇🏻

Iranian lamb shank stew with chickpeas, tomatoes, garlic, potatoes, and saffron. One pot comfort food for the cold months. Serve with flat bread (sangak pictured), raw onions, and torshi

Make delicious Khoresh Morgh Nardoni in a few simple steps. an Iranian dish mostly made in autumn and winter with chicken and pomegranate.