Jamaican beef patties

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Jamaican Beef Patties INGREDIENTS: Crust 4 cups all-purpose flour (plus more for dusting and rolling) 2 tsp salt 1 tsp baking powder 2 tsp curry powder 1 tsp bijol coloring & seasoning 1 tbsp sugar 1 cup very cold unsalted butter, cut into small cubes or (divided) ½ cup very cold vegetable shortening, cut int

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Jamaican Beef Patty is a favorite and loved by many throughout the world. These Jamaican beef patties are loaded with a flavorful, well-seasoned beef filling and covered by a tender, flaky, and buttery pastry shell. Juicy and moist filling with that traditional yellow exterior look.

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