One bite of this vegan Jamaican lentil curry will have your taste buds begging for more! It will turn into your next favorite meal!

❤️ Save for later 👉 Tap to see more | These jerk-style lentils are packed with bold flavors and spices that make for a satisfying meal. Try this recipe for jerk-style lentils to create a delicious, vegan dish that’s perfect for any occasion. Great for anyone looking for healthy recipes with a Caribbean twist.

INGREDIENTS: For Lentils:1/2 of a chopped shallot1/2 chopped red bell pepper4 chopped cloves of garlic1 chopped scallion1 tsp chopped ginger1 tsp Salt1 tsp Pepper1 tsp Garlic Powder1 tsp Onion Powder1 tsp Dried Thyme2 tsp Allspice1/2 tsp Cinnamon1/2 tsp Cayenne1/2 cup tomato sauce1 can lentils1 tbs browning (can use soy sauce or coconut aminos) For Quinoa: […]

Jamaican Quinoa Rice And Peas, a delicious twist on Jamaican Rice and Peas using quinoa cooked, kidney beans and seasoned coconut milk.

Global eating is so important, and I feel like I'm able to experience a little more by learning about jerk spice. So delicious and if you're lucky enough, hopefully you can find this spice in your international section of your store.

Creamy Jamaican coconut lentil curry is made with green lentils cooked in a aromatic coconut curry sauce. The ideal one pot dish that is tasty served with salad.

This vegan jerk lentils recipe is all you need if you fancy something a little different that is both healthy and packed with nutrition. The lentils and kidney beans provide protein and iron, while the fried banana adds a touch of sweetness that truly brings the meal together.

Ebenezer Odeniyi | Jerk Lentils | @veganezer I remember being younger and having cook outs in the neighbourhood, there was always jerk chicken on the menu... | Instagram

This Jerk Mushrooms with Mango Salsa and Coconut Rice Bowl is all about the spice and the perfect summer meal!