“Kaleeta/ North Lebanese Flat Kaak” are ideal bread in so many ways, serve them plain, as a cheese sandwich, stuffed with labneh, foul or fried egg and so much more, you name it! Just a little warning before we get started: making good kaak requires time.

Cheese Manakish Recipe - A simple and tasty Arabic Flat Bread topped with delicious cheese and baked to perfection.

Manakish - or "Manakeesh" - is a traditional Lebanese flatbread. Also seen as a Middle Eastern pizza, it's topped with Za'atar & cheese.

Fatayer is a Middle Eastern savory pastries that are stuffed with either cheese or meat. This recipe that I have here makes super soft melt in the mouth bread and we are in love with this recipe.

Arabic bread with cheese and za'atar is a great Middle Eastern way to greet your guests, for breakfast, lunch or snack. Manakeesh is considered the cousin

If you're looking for an easy and authentic recipe for Zaatar bread (aka Manakeesh/Manakish), this is the recipe you're looking for!

Cheese manakeesh is a Lebanese flatbread topped with akkawi cheese that's hard to resist. Learn how to make this delicious manakeesh recipe at home!

Enjoy this traditional Middle-Eastern flatbread, aka Zaatar bread/Manakish Za'atar with just 7 ingredients from scratch and 20 minutes of hands-on prep!