We had the best ramen soup the other day. While it was really good, all my husband could talk about was the amazingly flavorful tofu. We tried to duplicate this treat at home. We found a delicious recipe on the Noracooks website. Also, per normal, we didn’t have some of the things that were listed in the ingredients and tried to make it with substitutions. After a few tweaks we found a combination that was phenomenal. Since we have family members who can’t eat tofu, I substituted Lion’s…

Try 40+ best ways to use lion's mane mushrooms and enjoy the unique flavor and health benefits of this medicinal mushroom. With recipes for crab cakes, soups, and more, this guide offers delicious inspiration for any meal. Find more lions mane mushroom benefits, medicinal mushrooms, edible wild mushrooms, and Whole Food Recipes at adamantkitchen.com.

Olive oil • 1 pound lions mane mushrooms, sliced (if unavailable use mushroom of your choice) • 1 pound shiitake mushrooms, sliced • Salt • Black pepper • 4 tablespoon butter • 1 cup carmelized onions 1 large head of...

Lion’s Mane Mushroom Risotto has unbelievable great flavor and a great cheesy goodness that everyone loves!! This mushroom risotto recipe is the perfect holiday side-dish that your whole family will be raving about!

When winter rains soak the earth and bring carpets of fresh green grass to the slumbering coastal hills of California, they awaken something more . . . the fungi! These wild treasures spring up fro…

Lion's Head (pork meatball) in the clear soup is one of the classic Huai Yang style dishes. Are you ready for a heavenly delicious soup and the melt-in-your-mouth meatball?

Lion’s Mane Mushrooms have a very meaty texture that’s unlike other kinds of mushrooms. These mushrooms are seared on a skillet before being cooked down in a homemade teriyaki sauce. The mushrooms turn out very meaty and have a unique texture you'll really enjoy.

Lion's Mane makes an amazing meat substitute for vegetarian dishes with a flavor and texture similar to crab and seafood. In this blog post, our friend Zach from Spore to Fork outlines 5 creative ways to prepare your homegrown Lion's Mane mushrooms!

This soup is made using pantry staples like wild rice, autumn herbs, and chicken breasts. It's a hearty warming meal to enjoy any night of the week.

Mastering How To Cook Lion's Mane Mushroom: 9 Gourmet techniques and Recipes to transform Lion's Mane into Healthy Masterpieces