This Lemon Chicken Piccata is a quick dinner that consists of pan-seared breast smothered in a lemony, buttery, caper sauce. The chicken breast is tender, and the sauce is perfectly tangy.

This easy Gluten-Free Chicken Piccata recipe is made with a delicious lemon caper sauce and is the perfect meal for the lemon lovers in your life! It's made in less than 30-minutes and made in one skillet!

With a few fresh ingredients and no white flour, you can have this healthy lemon chicken piccata recipe on the table in just over 30 minutes!

Lemony, caper-topped, and just buttery enough, chicken piccata is an easy weeknight supper that’s easy to love, and so very fast—just ten minutes from sauté pan to table.

Chicken Piccata Meatballs is a delicious and aromatic dish that is made by cooking chicken meatballs in a lemon and butter sauce.

Easy chicken piccata in a zesty lemon-caper sauce, perfect for a quick, flavorful dinner that's easy to prepare.

Chicken Piccata with Lemon Sauce is a beloved Italian-American dish that’s elegant enough for a dinner party but easy enough to whip up on a weeknight. The dish features tender, pan-fried chicken cutlets draped in a tangy and buttery lemon sauce, all enhanced by the briny bite of capers. It's a perfect balance of flavors that is sure to impress and satisfy. Whether you’re cooking for family, friends, or just yourself, this recipe is a must-try.

With surprisingly few ingredients, this best chicken piccata recipe is bright, flavorful, and ready in under 30 minutes!

Chicken Piccata is a classic Italian dish that has won the hearts of food lovers around the globe. It’s a simple yet elegant recipe that features tender chicken breasts sautéed in butter and olive oil, then finished with a zesty lemon-butter sauce, capers, and fresh parsley. The combination of tangy lemon, savory butter, and the unique briny flavor of capers makes this dish an irresistible choice for any occasion. Whether you're preparing a romantic dinner for two or serving a family meal…