This maple balsamic vinaigrette whips up in minutes, using only seven ingredients. Subtly sweet, tangy and absolutely delicious, you'll want to drizzle this easy dressing over all of your salads. It's vegan and gluten-free, so everyone can enjoy it!

Homemade salad dressing will store in the fridge for 7-10 days. While making dressing from scratch doesn’t keep as long as store-bought dressing, it’s so much fresher and tastes much better!

This delicious, easy Maple Balsamic Vinaigrette recipe has bold, complex flavors. And a simple, healthy technique keeps fat and calories in check!

This super quick and easy homemade Maple Balsamic Vinaigrette is sweet, tangy, and perfect for drizzling on all of your favorite salads!

This Easy Maple Balsamic Dressing is going to be a staple in your kitchen. It’s simple and quick to make with just a few ingredients.

This Maple Balsamic Dressing is the perfect vinaigrette salad dressing! Pair with your favorite salad, use as a marinade or as a dipping sauce. The possibilities are endless - and delicious! Only 5 minutes and 7 ingredients to make this healthy vinaigrette recipe! Make it keto using a sugar free maple syrup.

Homemade Maple Balsamic Dressing is the perfect way to elevate your favorite salads. This sweet and tangy vinaigrette dressing is so much better than anything you'll find at the store and shakes together quickly with simple ingredients.

Tangy Maple Balsamic Vinaigrette adds a touch of tart sweetness to salads and more. It needs just 5 ingredients and is easy to make.

This homemade balsamic vinaigrette recipe uses a few ingredients and is ready in 5 minutes. It's creamy, with a balanced flavor.