Looking for a healthy side dish for taco night? Well, look no further! This zesty Mexican-inspired vegetarian side dish is one of my favorite ways to spice up veggies and pairs perfectly with tacos.

Roasted Mexican Zucchini is the perfect side dish that's ready in only 20 minutes! Tossed with lime juice, cilantro, and cotija cheese.

This calabacitas recipe is a side dish with big flavor, with sauteed zucchini and squash, roasted peppers, onions, lots of seasonings and optional cheese.

These Easy Fajita Vegetables are so simple to make and taste delicious. Roasted with a mix of flavorful spices, you'll love this recipe!

Mexican green beans, a healthy green bean recipe and a perfect low carb side dish made with fresh tomato, onion, garlic, herbs and spices. Easy & delicious.

Mexican roasted cauliflower is so flavorful and easy it might just become your new favorite veggie side dish! Cauliflower florets are tossed with flavorful spices and roasted until crispy and caramelized, served with a generous squeeze of lime juice, cilantro, red onion, and maybe even some avocado for good measure. Gluten free, paleo, vegan, AND whole30 friendly!

Wondering what to serve with Mexican food? Browse over 25 of the best Mexican side dishes including rice, veggies, dips, soup, salad, and more. One of my favorite recipes is this Mexican Street Corn.

These perfectly roasted Mexican vegetables are great for meal prep! In just 30 minutes, these tender veggies are ready to eat!

Taco Salad meets coleslaw in this creamy Mexican Coleslaw recipe! Packed with flavor, it's the perfect side dish for Cinco de Mayo and summer cookouts!

From all different types of peppers to avocados to black beans, we are covering 50 types of Mexican vegetables in this helpful guide.