Make these pear appetizers in under 20 minutes! Crostini topped with goat cheese, sliced pear, toasted almonds & honey are the perfect bite for the holidays. Easy to make and delicious!

Loaded with sweet pear slices, tangy goat cheese, and lots of toasted pecans, this pear goat cheese salad is the perfect fall salad!

This is a delicious way to serve pears as a savoury side dish or light lunch. 4-6 ripe pears Goat's cheese (the soft variety) Olive oil Honey or Maple syrup Chopped pecan nuts Rosemary sprigs To serve: Green salad leaves Salad dressing Maldon salt flakes Preheat oven to 180°C. Line a baking sheet with baking

Baked pears with goat cheese, honey & pecans. A wonderful fruit appetizer, a not-so-sweet dessert dish or a delicious snack.

Makes 1 (10-inch) galette

This savory meets sweet toast with baked goat cheese, pear, and hot honey

This arugula pear salad is perfect for any season! The homemade maple vinaigrette is one of my all-time favorite salad dressings! This salad features tender baby arugula is tossed in a sweet and savory maple vinaigrette and topped with crisp pear, crunchy pecans, and creamy goat cheese.

This is a sponsored post. I was compensated financially by California Bartlett Pears. All thoughts and opinions about these pears are m...