Pineapple sauce for fish

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Pineapple Jalapeño Salsa, Sweet Chili Pineapple Sauce Recipe, Pineapple Sauce For Fish, Polynesian Sauce, Sauce For Fish, Spring Roll Sauce, How To Make Curry, Pineapple Sauce, Honey Soy

This homemade Sweet Chili Pineapple Sauce is a flavorful, tangy, and slightly spicy sauce perfect for glazing meats, tossing with veggies, or serving as a dipping sauce. Made with fresh pineapple, a touch of honey, soy sauce, and chili flakes, it offers a balance of sweetness, heat, and depth that can enhance any dish. With just a few simple steps, this sauce transforms ordinary ingredients into a vibrant condiment that’s as versatile as it is delicious.

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Sauce For Fish, Pineapple Sauce, Whole Fish, Food Out, Fried Fish, Chili Sauce, Sweet And Sour Pork, Fish Dishes, Fish Sauce

Ingredients: 1 piece fish of your choice (can also use whole fish) 3 dried chilies (remove seeds, soaked and cut into 1" pieces) 1 fresh red chili (coarsely cut) 1 cup fresh pineapple flesh (cubed) 1 tsp ginger (chopped) Water Oil for deep-frying Seasoning: 1 tbsp oyster sauce 1 tbsp light soy sauce 1 tsp sugar (to taste) 1/2 tsp chicken stock granules Dash of grounded white pepper Methods: Rinse fish, pat dry with kitchen paper and deep fry in medium heat till golden brown and dish out…

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