Mary Berry’s Pork Casserole is made with pork shoulder, onion, leek, carrot, Dijon mustard, cider vinegar, and a bouquet garni of bay leaves, sage, and thyme. This easy pork casserole recipe creates a hearty dinner that takes about 6 hours and 20 minutes to prepare and can serve up to 4 people.

This comfort food recipe is one of the things to make with leftover pulled pork! Not only is this easy pulled pork casserole cheesy and flavor-packed, but it is also wholesome. Save this cozy dinner idea!

This Pork Chop Stuffing Casserole recipe for your oven is a delicious comfort food recipe that is simple to make and done in under and hour start to finish!

This comforting Pork Chops and Rice Casserole combines thick-cut pork chops, creamy mushroom soup, and seasoned rice. A one-pan meal that’s easy to prepare and full of rich, savory flavors—perfect for a cozy dinner.

This Pulled Pork Casserole is one of those comfort food classic recipes! Loaded hashbrowns PLUS juicy pulled pork and cheese!

This pork chop casserole is a family favorite! Crispy pork chops are layered over creamy potatoes and baked until perfectly tender.

This creamy pork casserole is cooked with cider and stock, then finished off with a good splash of cream and a sprinkling of crispy bacon.

Discover a mouthwatering Pork Chops & Rice Casserole recipe that will satisfy your cravings and impress your guests. This easy-to-follow dish is perfect for weeknight dinners or special occasions.

Pork Chop Casserole is a hearty one dish meal with a base of creamy instant rice topped with boneless pork chops, shredded cheese and crispy fried onions.