Enjoy crispy pan-fried potatoes and onions with a perfect balance of garlic, paprika, and herbs in just 30 minutes.

These Baked Garlic Parmesan Potato Wedges are crispy on the outside, tender on the inside, and bursting with savory flavors.

Woodshed Potatoes - potatoes with onions - tender on the inside and nicely crisp on the outside make a quick and easy side dish.

These crispy, golden, and herb-infused potato galettes are baked to perfection in a muffin pan, making for an elegant and delicious side dish that complements any meal.

The secret to these impossibly crispy potatoes? Not baking or boiling. All you need is a skillet and a lid (yes, really) to pull off these perfect spuds.

These Baked Garlic Butter Potatoes are crispy on the edges, tender inside, and packed with buttery garlic goodness. Ingredients: 1 lb baby potatoes, halved 3 tbsp melted butter 2 cloves garlic, minced 1 tsp parsley A simple, flavorful side dish that’s perfect for any meal

Baked Potato Slices - There’s something magical about potatoes, isn’t there? They’re humble, versatile, and universally loved. Whether mashed, fried, or roasted, they have a way of bringing people together. But today, I want to shine a spotlight on a lesser-known hero: Baked Potato Slices. 3 russet potatoes (scrubbed clean)1 tablespoon vegetable oil (can substitute

These crispy Roasted Garlic Butter Parmesan Potatoes with bacon make the ultimate side dish for any meal! Golden, flavorful, and easy to prepare, they’re sure to be a crowd-pleaser.

Looking for a delicious and easy side dish to complement your meals? Look no further than sliced baked potatoes! With just a few simple ingredients and minimal preparation, you can create a flavorful and satisfying addition to any dinner table. Whether served alongside grilled meats, roasted vegetables, or as a standalone snack, sliced baked potatoes are sure to be a hit with family and friends.