Poutine is basically Canada’s version of smothered fries. It is like a cross between mashed potatoes and gravy and cheese fries. French fries smothered in gravy and cheese may sound strange but really, it’s no less strange than American chili cheese fries. We even got the stamp of approval from someone who lives in Canada, too!

Fries covered in cheese curds and then a super savory beefy gravy so the curds get all melty? Yeah, poutine is the BEST. Here’s how to make it.

A popular Quebec Canadian Poutine dish with crispy homemade fries, warm, stretchy fresh cheese curds, and flavorful rich beefy gravy. If you are short on time simply substitute frozen French fries.

Poutine, a Canadian Classic. Golden French fries drizzled with thick, brown gravy and topped with melted cheese. Make the best Poutine right at home!

Air fryer poutine is the easiest poutine recipe you will ever make! The entire dish uses only 3 ingredients. How can you get easier than that!?

Poutine is the most incredible comfort food and it is made with only three simple parts: homemade French fries, gravy, and cheese curds!

Loaded fries, super fries, cheese fries, poutine...whatever you call them, they're sinful, salty, savory, over the top, and impossible to resist.

Never heard of Newfoundland Fries? We’re not surprised. Similar to poutine, this gravy-smothered dish is Newfoundland‘s best kept secret. Crispy fries are covered in a dressing or stuffing flavoured with savoury spice, and topped off with a rich beef gravy. The result is a delicious cross between Thanksgiving dinner and your favourite late-night snack.

Are you looking for a Traditional Canadian Poutine recipe that has homemade french fries & is smothered in a beef gravy along with white cheese curds? Well then you just found it!

Check out this Canadian classic - homemade poutine. Baked fries with creamy insides, melty cheese curds, all smothered in a rich beef gravy. I may be a biased Canadian, but I think you will agree it's a scrumptious easy-to-make comfort food.