This simple corn salsa recipe is an easy way to preserve corn in a water bath canner, and it has the perfect balance of sweetness from the corn, balanced by heat from the peppers and tart zing lime juice.

Grab the chips! This Spicy Corn Salsa is the perfect recipe to enjoy with your favorite drink, along side your favorite Mexican dish, or even give as gifts! I am back again today showing you how easy it is to preserve your food. Over the last couple weeks, we have been sharing tips on how...

I’m pretty sure I’m married to the only person EVER who doesn’t like salsa, I know … unbelievable! Don’t worry his hatred of pretty much the most awesome dip ever is no deterrent to me. Last year I made just a basic salsa—tomatoes, cilantro, onions, etc. This year I wanted to step it up a […]

This easy, homemade black bean and corn salsa will soon become your favorite salsa recipe! Use fresh tomatoes or canned to make it and it even has SAFE canning instructions for shelf storage if you want!

Corn salsa is an easy corn canning recipe that's safe to preserve with water bath canning. This past year we found a local farm selling sweet corn in bulk for just a few pennies an

This roasted corn salsa verde is among the best I've had - the flavours work well together, the grilling brings a great smokiness to the mix.

This roasted corn salsa verde is among the best I've had - the flavours work well together, the grilling brings a great smokiness to the mix.

This fresh black bean and corn salsa canning recipe is a new favorite way for me to can salsa. It is another healthy salsa recipe that I plan to make often! It can be a perfect side dish to any Mexican meal and tastes great on crunchy tortilla chips. The addition of the black beans and corn add so much to this salsa! Great for sharing with friends over Margaritas!

Who doesn't love fresh made salsa using produce fresh from the garden? My mother and I do a lot of canning this time of year and hav...