This slow cooker carnitas recipe couldn't be easier or more incredible, made with simple ingredients and your choice of pork loin or tenderloin.

This Slow Cooker Mexican Pulled Pork is a tender, and flavorful seasoned meat that is cooked in the crock pot. It's perfect for making pork tacos, or other Mexican inspired favorites.

Love Cafe Rio's sweet pork tacos? Try this Slow Cooker Sweet Pork recipe! Made in the Crock Pot, it's the perfect filling for tacos and so easy to make. Enjoy the flavors you love without leaving the house!

Transform your taco nights with these irresistible Crispy Slow Cooker Carnitas. Tender, flavorful pork cooked to perfection with rich spices and citrus, then broiled to crispy perfection. Perfect for tacos, burritos, or on their own, these carnitas will become a family favorite.

Slow cooker pork carnitas are full of flavor, and then made crispy under the broiler right before serving. Feeds a crowd dinner on a budget!

Slow Cooker Mexican Pork is some of the best pulled pork you can make at home. On its own, stuffed into tacos or burritos, or served over rice, the pork is slightly spicy, with just enough heat to keep it interesting.

The best Mexican carnitas recipe that's juicy, full of flavor, fall-apart tender, and super easy to make in a crockpot slow cooker!

Elevate your slow cooker game with this juicy and flavorful carnitas recipe. This Mexican pulled pork is easy to make and perfect for any occasion. Save this pin to your slow cooker recipes collection and click for the full recipe and step-by-step instructions. Impress your friends with a dish that’s both simple to prepare and bursting with authentic flavor.

Slow cooker carnitas combine perfectly-cooked, tender pork roast with classic Mexican spices to create a rich pork dish perfect for tacos, burritos, and more. These easy crock pot carnitas make this authentic Mexican dish even easier to make!

These pork carnitas tacos are SO delicious and easy to make! The pork shoulder is slow-roasted in a slow cooker with pineapple juice and spices until it easily shreds apart. Serve as a small corn tortilla street taco with fresh cilantro, diced onions, lime wedges, and a creamy lime sauce for an irresistible taco.