Indulge in the simplicity of Crockpot BBQ Little Smokies! With only three ingredients and quick prep, you'll have a tasty appetizer or main dish in a snap. Combine smoked sausage, barbecue sauce, and grape jelly in a crockpot, cook on High for 1.5 to 2 hours, and serve hot. Ideal for any gathering or cozy family dinner.

Honey Teriyaki Little Smokies can be made in a crockpot or on the stovetop making them ideal for any occasion when appetizers are on the menu.

Bacon wrapped little smokies are such an easy appetizer recipe that uses simple ingredients. They are the perfect finger foods for any event!

Only three ingredients needed for one seriously delicious appetizer.

Searching for the ultimate party snack that’s sure to impress? This Crockpot Little Smokies Recipe will be your new favorite appetizer! Perfectly cooked in a slow cooker, they’re full of flavor and easy to prepare. Remember to save this recipe for your next delicious gathering!

These little smokies appetizers will make you feel like a kid again! From barbecue to pigs in a blanket to slow cooker smokies, you can't go wrong when you serve these little links.

Bacon Wrapped Little Smokies. Are a must-have party appetizer. That never disappoints! These bite-sized sausages are wrapped in crispy bacon. And caramelized in sweet brown sugar. Creating a perfect balance of savory. And sweet. Whether you’re hosting a holiday party, a game day event. Or simply craving a quick snack. This easy recipe. Is sure to be a crowd-pleaser. Best of all. They’re simple to prepare. Taking just 30 minutes. From start to finish. And always disappear. Within minutes!

Three ingredient bacon wrapped smokies with a sweet, sticky glaze and creamy, spicy dipping sauce. No one can resist meat candy!

Easy Brown Sugar Bacon Wrapped Little Smokies are a perfect prep-ahead party bite! Be sure to make a double batch. They fly off the plate!

This Little Smokies recipe is made with just 3 ingredients - cocktail sausages, BBQ sauce, and grape jelly. Quick & easy!