This sourdough molasses bread is soft and so flavorful. It reminds me of the brown pumpernickel bread from The Cheesecake Factory. This is so much like pumpernickel bread but without the rye flour.

Soft, tender, and rich, Sourdough Molasses Brown Bread is made with simple ingredients and tastes even better than the one you can get at Outback.

Delicious sliced warm and served with fresh butter, or used as sandwich bread the next day, this sweet molasses brown bread made with whole wheat, molasses and honey is one of our family favorites!

Sweet, hearty and delicious, this is the best sourdough brown bread recipe. Made with 100% sourdough, whole wheat and bread flour, you will love this healthy and yummy bread.

Delicous sourdough molasses and honey brown bread with sweetness from molasses and honey with hint of chocolate flavor. Excellent with soup

Sweet, hearty and delicious, this is the best sourdough brown bread recipe. Made with 100% sourdough, whole wheat and bread flour, you will love this healthy and yummy bread.

Do you love a dark, nutty, oat bread that when served with some real butter is a little slice of heaven? This whole grain sourdough bread is a meal all by itself. Also sweetened with honey, Oat Molasses Sourdough Bread is chewy, moist, rich, and memorable. The perfect sweet and savory treat to accompany any dish.

Healthy and filled with fibre this wheat bran bread is easy to make and taste absolutely delicious.

Sourdough brown bread is hearty and soft. The best part? It's packed with nutrition and flavor, excellent toasted with butter or piled high with sandwich toppings.