Pan seared steak is the original fast food, cooked in a skillet and finished with butter, fresh herbs and garlic for extra flavor.

Fast, easy, and delicious method for cooking a steak on your stove. No grill needed.

Pan seared steak with compound butter is both tender and flavorful with minimal effort. Learn how to cook this steak right at home!

Learn how to cook steak on the stove perfectly with my juicy, easy pan seared steak recipe and time chart. No oven or grill needed! #wholesomeyum

Pan Seared Steak can be incredibly juicy, tender, and full of flavor! Infused with butter and herbs, this cast iron steak recipe is the best way to achieve steakhouse flavor right from your own stovetop!

How to Cook the Perfect Indoor Steak - You may not be able to do much outdoor grilling for a few months but that doesn't mean you can't have the perfect steak!

Looking to cook the perfect pan-seared steak? I've got you covered! In this blog post, I'll show you the best way to cook a delicious perfect steak.

This simple three-step method will give you a perfectly cooked steak — just the way you like it, every time.

This 3 ingredient, 8 minute, easy recipe guarantees the perfect pan seared, cast iron skillet steak every time!

This is The Perfect Pan-Seared Steak Recipe! Learning to make a satisfying and delicious steak is not as complicated as you think. By following my recipe you can get perfect steak every single time. One that has a crispy exterior, a tender and juicy interior, and that rich and meaty flavor that you crave!