If you're ever in the mood for a Chinese restaurant staple, that's plant-based, then give this teriyaki cauliflower a try.

This sticky sesame cauliflower is totally delicious and ready in just 30 minutes! The crispy cauliflower wings are coated in a sweet, tangy sauce that's a surefire crowd pleaser. And it's vegetarian and vegan friendly too.

These oven baked teriyaki cauliflower wings are the ultimate sticky, sweet and flavourful vegan appetizer! Gluten-free + simple to make!

Looking for some easy meal prep inspiration this Veganuary? This baked teriyaki tofu and cauliflower uses a vegan teriyaki sauce for a healthier version of a Japanese classic. Combine it with rice and some crunchy veggies for a perfect meal prep bowl.

Try these Crunchy Teriyaki Cauliflower Wings for a tasty and healthy snack! This simple recipe features crispy cauliflower coated in a savory teriyaki glaze. Perfect for game day or as a fun appetizer. Enjoy the bold flavors while keeping it plant-based! 🌱 #CauliflowerWings #Teriyaki #VeganSnacks #HealthyEating

These sweet, crispy, addictive Vegan Gluten-free Teriyaki Cauliflower Wings make for a healthy and delicious snack, meal, or party food. Kid-friendly too!

The lightly breaded cauliflower pieces are perfectly tender and crisp, and the teriyaki is filled with familiar bold and delightful flavors.

Anyone up for a bowl of these Baked Teriyaki Cauliflower Balls with rice? I made these from scratch using (of course) cauliflower before baking them and then coating the balls in homemade teriyaki sauce! These are a great way to get in those veggies and also super delicious as is or with some rice!

Need something new to try for dinner this week? Add this teriyaki cauliflower to your menu! It's a perfectly flavored takeout-style entrée.

This **Sweet and Spicy Baked Cauliflower** strikes the perfect balance of heat and sweetness. Tender cauliflower florets are roasted until golden and crispy, then coated in a sticky, flavorful sauce made with honey, sriracha, soy sauce, and hoisin sauce. Topped with sesame seeds and fresh green onions, this dish makes a delicious side or a satisfying main course that's sure to impress at any meal!