The Best Vegan Blueberry Muffins made with whole-grains, fresh blueberries, and a bright dose of lemon. Enjoy these moist and fluffy muffins for breakfast, an afternoon snack, or to satisfy a sweet tooth.

These moist and tender blueberry muffins are easily the best I've had, vegan or not! But they are vegan, and even better, they're super easy to make. Try this recipe and let me know what you think!

Enjoy the best vegan blueberry muffins made with 9 ingredients. This easy recipe is perfect for a quick breakfast or a snack on the go!

Whip up a batch of these Vegan Blueberry Muffins – they're not only easy to make but also dairy and egg-free. It makes them perfect for everyone. With just a handful of simple ingredients, you'll create a delightful treat that's bursting with the goodness of blueberries in every bite.

These easy Vegan Blueberry Muffins are delicious bakery-style vegan muffins filled with juicy blueberries. Plus, you will love that it takes only 30 minutes to make these one-bowl muffins.

Start your day off right with these tender, fluffy, and healthy Vegan Blueberry Muffins! Stash them in the freezer for an easy grab-and-go breakfast.

These Vegan Streusel Blueberry Muffins are amazing! If you're wondering how to make homemade vegan blueberry muffins, check out this recipe to learn how!

The best vegan blueberry muffins with crumble topping recipe - like Starbucks but healthier - They're soft, moist, easy & perfect as a snack!

We recently learned of dairy and egg intolerance for my kids. I am learning new ways of cooking and baking. These muffins were my first experiment. I replaced the refined sugar with maple sugar and it was perfect!

These Vegan Blueberry Muffins are super soft and moist and are topped with a delicious crunchy streusel! They are simple to make and freeze really well so you can bake once and have breakfast all week.