These simple roasted Japanese sweet potato wedges are crispy and salty on the outside, tender and sweet on the inside. They make for an irresistable vegan side dish or snack, especially if you serve them with a great dipping sauce!

These candied Japanese sweet potatoes are the perfect healthy snack! They're simply made in a pan and are made gluten-free, dairy-free and without white sugar.

Air Fryer Japanese Sweet Potato Fries are so crispy and delicious. The fries are seasoned with sesame oil and furikake seasoning!

A simple recipe to achieve the perfect baked Japanese sweet potato that tastes just like authentic Yaki Imo: crispy and caramelized on the outside, creamy sweet on the inside, and taste like cake! The best healthy snack to have during the fall and winter.

Authentic Vegan Japanese curry with chunks of vegetabes stewed in a rich, sweet and mega flavourful sauce. Served over rice for the perfect weeknight comfort meal.

This Tofu Katsu with Japanese curry is so delicious and packed with fork-tender vegetables. It's a must-have recipe for lunch or dinner.

How to perfectly bake Murasaki sweet potatoes with white flesh and red/purple skins, which are also known as Japanese sweet potatoes, Korean yams, Satsumaimo and red kūmara. Nutty, mildly sweet and creamy, these sweet potatoes are absolutely delicious!

Creamy lemon lentils, sweet potatoes, and kale made in one pan!

Learn how to make the best Vegan Japanese Curry with this easy recipe. Chunks of carrots, potatoes, mushrooms and soy curls stewed in a rich, thick and sweet sauce – it’s the perfect weeknight comfort dinner! (Gluten Free) #Japanese #Recipes #Vegan #Curry