Venison shoulder roast crock pot

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This slow cooker venison roast is fall-apart tender, packed with bold flavor, and stupid easy to make. Cooked low and slow with plenty of seasoning, hearty veggies, and a rich broth, it’s the kind of meal that makes you forget beef roast even exists.

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This venison pot roast slow cooker recipe is pure comfort food prepared with simple, authentic ingredients. It's also the nicest thing to come home to, already prepared in the crock pot and ready to Mississippi Venison Roast Crockpot, Deer Bbq Crock Pot, Best Venison Roast Crockpot, Slow Cooker Elk Roast, Venison Shoulder Roast Crock Pot, Venison Pot Roast Crockpot, Venison Neck Roast Crock Pot, Venison Roast Instant Pot, Elk Roast Crock Pot

This venison pot roast slow cooker recipe is pure comfort food prepared with simple, authentic ingredients. It's also the nicest thing to come home to, already prepared in the crock pot and ready to eat after a hard day!

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Slow Cooker Venison Roast Recipe

Ingredients

- 2 to 3 pounds venison roast
- 1 tablespoon olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 carrots, chopped
- 4 potatoes, diced
- 2 cups beef broth
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 2 tablespoons Worcestershire sauce

Full Cooking Instructions on... Deer Slow Cooker Recipes, Best Venison Roast Crockpot, Venison Shoulder Roast Recipes, Easy Deer Roast Crockpot Venison Recipes, Venison Football Roast Recipes, Slow Cooker Moose Roast, Venison Pot Roast Crockpot, Venison Shoulder Roast Crock Pot, Crock Pot Deer Meat Recipes

Slow Cooker Venison Roast Recipe Ingredients - 2 to 3 pounds venison roast - 1 tablespoon olive oil - 1 onion, chopped - 3 cloves garlic, minced - 4 carrots, chopped - 4 potatoes, diced - 2 cups beef broth - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - Salt and pepper to taste - 2 tablespoons Worcestershire sauce Full Cooking Instructions on...

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The most flavorful, juicy, and perfectly tender venison roast made in the slow cooker with potatoes, carrots, and an insanely delicious gravy that thickens while the roast cooks. Fresh herbs and red wine add rich flavor, creating a roast that the whole family will love!

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